Rich and Indulgent Cocoa

(from ladyward’s recipe box)

Source: HERSHEY

Ingredients

  • 2 tablespoons sugar
  • 2 tablespoons HERSHEY'S Cocoa
  • Dash salt
  • 1 cup milk
  • 1/4 teaspoon vanilla extract

Directions

  1. Mix sugar, cocoa and salt in large mug. Heat milk in microwave at HIGH (100%) 1-1/2 minutes or until hot. Gradually add hot milk to cocoa mixture in mug, stirring until well blended. Stir in vanilla. I serving.

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