Ingredients

• 2 cups bisquick
• 1 cup milk
• 2 eggs

Directions

1. Heat griddle or skillet over medium-high or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.) 2. Stir all ingredients until blended. Pour by tablespoonfuls onto hot griddle to form dollar-size pancakes. 3. Cook until edges are dry. Turn; cook until golden.

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