Parmesan Parsley Chicken
(from erkeller’s recipe box)
Source: JoAnn Moody
Prep time: 20 minutes
Cook time: 45 minutes
Serves 6 people
Categories: Dinner
Ingredients
- Chicken breasts and thighs (boneless, skinless )
- Italian dressing (Seven Seasons is best)
- 1/2 cup Parmesan cheese
- 1/2 cup bread crumbs
- 1/4 cup finely chopped fresh parsley
- 1 teaspoon paprika
Directions
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Marinate chicken in dressing for at least 3 hours or up to overnight.
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In a gallon zip lock bag, combine Parmesan cheese, bread crumbs, parsley and paprika.
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Put each piece of chicken in bag and shake to coat.
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Drizzle extra dressing in bottom of 9 × 13 in. dish.
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Place coated chicken in dish.
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Bake at 350° for 45 min.