Ingredients
- 1 package beef ramen noodles
- 1/2 pound ground beef
- 2 cups mixed vegetables
- 1 cup water
- 1 tablespoon corn starch
Directions
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Cook noodles and drain.
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In small saucepan, mix water, cornstarch and seasoning packet.
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Stir constantly over low heat until mixture thickens.
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Brown beef and drain.
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Combine beef and vegetables.
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Add to gravy and serve over noodles.