Creamy Chicken Breasts

(from amyt’s recipe box)

Categories: Chicken - Main Dish

Ingredients

  • 4 chicken breasts
  • 8 slices or 2 cups of Swiss cheese
  • 1/2 can of chicken broth
  • 1 can of cream of chicken soup
  • 3 cups of stove top stuffing
  • 1/2 cup of melted butter

Directions

  1. at oven to 375.

  2. Place chicken in bottom of greased pan.

  3. Place cheese over the chicken.

  4. Heat the soup and the broth until a slight boil forms

  5. Pour over cheese/chicken

  6. Spread stuffing mixture over the sauce. Pour melted butter over the stuffing.

  7. Bake 30 to 40 minutes or until center of dish is boiling

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