Categories: Breads, Breakfast, Sourdough

Ingredients

• 3 large eggs
• 1 cup milk
• 2 cups Sourdough Starter mix
• 1 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 2 teaspoons baking powder
• 1 1/2 teaspoons salt
• 1/4 cup granulated sugar
• 1/4 cup butter melted

Directions

1. Beat eggs in a medium bowl. Add milk and sourdough starter mix. Sift together flour, baking soda, baking powder, salt, and sugar; add to the egg mixture, mixing well. Stir in melted butter. Lightly grease a hot griddle. Drop the batter by 1/4 cup onto the griddle and cook until light brown, turning once.

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