Categories: cookies, desserts

Ingredients

• 1 C shortening (can use 1/2 butter)
• 2 C brown sugar
• 2 t vanilla
• 2 eggs
• 3 1/2 C flour
• 1/2 t salt
• 1 t soda
• 1 C nuts (almonds or macadamia nuts)

Directions

1. Cream shortening, sugar, and vanilla. Add egg. Sift flou, salt, an soda. Add flour mixture and nuts to creamed mixture. Dough is stiff. Mold into 3 rolls (2" diameter) and wrap in wax paper. Chill overnight. Slice with sharp knife and bake on an ungreased cookie sheet at 375 degrees.

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