Non Dairy Chocolate Mousse

(from kintyre’s recipe box)

Source: Cool Whip container

Serves 8 people

Categories: dessert, nondairy, not tried

Ingredients

  • 1/2 teaspoon instant coffee
  • 1/3 cup hot water
  • 1 1/2 cups Safeway Select semi-sweet Chocolate chips
  • 1 container (16 ounces) Safeway frozen Non Dairy Whipped Topping, thawed

Directions

  1. In a large, microwave-safe bowl, dissolve coffee in hot water.

  2. Add chocolate chips.

  3. Microwave for 60 seconds on HIGH (100%) or until chips are melted.

  4. Stir until smooth.

  5. Set aside for 3 to 5 minutes, stirring occasionally, until warm to the touch.

  6. Stir in 1/2 cup whipped topping.

  7. Pour into serving dishes and refrigerate for 30 minutes or until serving.

  8. May be refrigerated overnight.

Email to a friend | Print this recipe | Back