Categories: dinner, soup

Ingredients

• 1-2 lb. hamburger
• 1 onion, chopped
• 1 can tomato soup
• 2 cans vegetable beef (or minestrone) soup
• 2 can kidney beans, rinsed
• 1 qt. tomatoes
• 1 pint salsa
• 1 tsp. taco seasoning (more to taste)
• 1 tsp. chili powder

Directions

1. Brown hamburger with onion.

2. Combine all ingredients in large stock pot and heat through.

3. Serve hot with grated cheese, sour cream, tortilla chips.

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