Peaches and Cream Pancakes

(from largomason’s recipe box)

Source: butterandsugar.org

Ingredients

  • 1/2 cup all purpose flour
  • 1/4 cup whole wheat flour
  • 1/4 cup oatmeal flour
  • 1 1/4 tsp baking powder
  • Pinch of salt
  • 1/4 tsp cinnamon
  • 1egg
  • 1 tsp vanilla
  • 1 tsp honey
  • 1 tbsp ricotta cheese
  • 3 tbsp chopped fresh peaches
  • 3/4 cup milk

Directions

  1. Combine the dry ingredients and stir with a whisk until when combined. Blend the wet ingredients, including the peaches, in a large bowl and gradually stir in the dry. Cook over medium low heat on a well buttered griddle or skillet until. Serve topped with additional peaches, whipped cream and confectioners sugar.

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