Categories: Candy, Dessert

Ingredients

• 1 1/2 c sugar
• 3/8 c oleo
• 1/3 c evaporated milk
• 4-6 oz marshmallows
• 12 oz cherry chips
• 1 tsp vanilla
• Semi-sweet chocolate chips

Directions

1. Combine sugar, oleo and evaporated milk and bring to a boil over med heat, stirring constantly. It will scorch easily! (About 5 minutes)

2. Stir together marshmallows, vanilla, and cherry chips until chips and marshmallows are melted.

3. Pour out onto buttered cookie sheet and cool.

4. Form into balls and dip in melted chocolate chips with 1" chunk melted paraffin an finely grated nuts. Put on wax paper and cool.

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