Categories: side dishes

Ingredients

• 1 small onion, chopped
• 1 celery rib, chopped
• 1 tablespoons butter, softened
• 1 cup water
• 1 cup apple side or apple juice
• 1 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 2 cups uncooked instant rice
• 1 red apple, chopped
• 1/2 cup chopped walnuts

Directions

1. In a large saucepan, saute onion and celery in butter for 3-4 minutes or until tender. Add the water, cider, salt & cinnamon; bring to a boil. Stir in the rice, apple & walnuts. Cover & remove from the heat; let stand for 5 minutes. Fluff with a fork.

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