Beef Provencale Ramen
(from kintyre’s recipe box)
Source: 101 Ways to Make Ramen Noodles
Cook time: 20 minutesServes 2 people
Ingredients
- 1 package beef ramen noodles
- 1 pound beef strips
- 2 tablespoons margarine
- 1 onion, sliced
- 2 tablespoons flour
- 1 cup water mixed with seasoning packet
- 1 tomato, chopped
- 1 teaspoon garlic powder
Directions
-
Cook noodles and drain.
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Brown beef and drain.
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In small sauce pan heat margarine until golden brown.
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Add onion and cook until tender, discard onion.
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Stir in flour, over low heat, stirring until flour is brown.
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Remove from heat.
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Stir in water; heat to boiling, stirring constantly for 1 minute.
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Gently stir in tomato and garlic powder.
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Top noodles with beef and sauce.