Beefy Mushroom Ramen
(from kintyre’s recipe box)
Source: 101 Ways to Make Ramen Noodles
Cook time: 20 minutesServes 2 people
Ingredients
- 1 package beef ramen noodles
- 1 pound beef strips
- 1 3 ounce can mushrooms
- Worcestershire sauce
- 2 tablespoons margarine
- 1 cup water mixed with seasoning packet
Directions
-
Cook noodles and drain.
-
Brown beef.
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In small saucepan, melt margarine over low heat.
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Stir in mushrooms; brown slowly.
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Blend in flour; cook and stir until deep brown.
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Stir in water mixture; heat to boiling and stir 1 minute.
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Add a few drops Worcestershire sauce.
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Serve noodles topped with meat and sauce.