Categories: (Sausage)

Ingredients

• 3 tablespoons vegetable oil
• 1 package (24 oz) frozen O'Brein potatoes
• 1/2 teaspoon dried oregano leaves
• 1/2 teaspoon pepper
• 2 cups broccoli
• 1 ring (about 3/4 lb) sausage
• 3 slices (1 oz) Cheddar cheese, cut diagonally

Directions

1. Heat oil in 10-inch skillet until hot

2. Add potatoes, oregano and pepper

3. Cover and cook 8-10 minutes, stir occasionally until potatoes are light brown

4. Add broccoli and cut sausage

5. Cover and cook about 15 minutes until sausage is hot

6. Top with cheese

7. Cover and heat until cheese is melted

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