Apple-Cranberry Muesli Crisp

(from largomason’s recipe box)

Source: Whole Foods

Ingredients

  • 2 (5-packs) sweet apples, sliced
  • 1/2 cup dried cranberries or raisins
  • 2 tablespoons sugar
  • 2 cups Muesli cereal or rolled oats
  • 2/3 cup whole wheat pastry flour or brown rice flour
  • 1/2 cup walnuts, chopped
  • 2 tablespoons ground flax seeds
  • 1 to 2 teaspoons ground cinnamon
  • 6 tablespoons canola oil
  • 4 tablespoons maple syrup

Directions

  1. Preheat oven to 375°F. Spread apples and cranberries or raisins in a lightly oiled 9×13-inch baking dish. Sprinkle with sugar. Combine remaining ingredients and press over apple mixture. Cover tightly with a lightly oiled sheet of foil and bake until apples are just tender, about 45 minutes. Uncover and cook until golden brown, 20 to 30 minutes longer. Scoop into bowls and serve.

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