Ingredients

• 1 cup flour
• 1 1/4 tsp baking powder
• 1/4 tsp salt
• 1 egg
• 1 tbsp honey
• 1 tbsp ricotta cheese or plain yogurt
• 1 tsp vanilla
• 2 tbsp crumpled crispy bacon

Directions

1. Sift the flour and baking powder together. In a separate bowl combine the wet ingredients and stir into the dry. Fold the bacon into the mixture and allow it to stand for about five minutes. Cook over medium low heat on a buttered griddle.

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