Categories: dinner

Ingredients

• 3 cups (12 ounces) cheddar cheese, finely shredded
• 1 cup biscuit/baking mix
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon garlic powder
• 1 pound lean ground beef

Directions

1. In a large bowl, combine the first five ingredients.

2. Crumble beef over mixture and mix well.

3. Shape into 1 inch balls.

4. Place 2 inches apart in greased 15 by 10 by 1 inch baking pans.

5. Bake at 400 degrees for 12 to 15 minutes or until the meat is no longer pink.

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