Roasted Pumpkin Seeds

(from Faire Raven’s recipe box)

Source: Meal makeover moms

Prep time: 5 minutes
Cook time: 60 minutes

Categories: Halloween, snacks

Ingredients

  • 2 tablespoons canola oil
  • 1/2 teaspoon kosher salt
  • 2 cups raw whole pumpkin seeds

Directions

  1. Preheat oven to 275 degrees F (135 degrees C).

  2. Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds. Mix thoroughly and place in shallow baking dish.

  3. Bake for 1 hour, stirring occasionally.

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