Categories: Italian, bakery, dinner
Ingredients
- 1 recipe bread dough/1 loaf frozen dough
- 8 ounces tomato sauce
- 1 tsp. dried onion (more or less to taste)
- 1/8 tsp. dried garlic
- salt and pepper to taste
- 2 c. cubed ham
- 2 c. cubed mozzarella cheese
Directions
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Divide dough into six equal pieces. Roll each out into long oval.
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Place 1/2 piece of dough on greased cookie sheet with the other 1/2 hanging over the edge.
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Place about 1/3 cup each cubed ham and mozzarella with 2 Tbsp. sauce in each dough oval. Fold dough over and seal the edges.
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Spread 1 Tbsp. sauce on top.
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Bake at 400 for about 15 minutes.