Brown Sugar Baked French Toast
(from bragdonh’s recipe box)
Source: http://www.familyzip.com/tips/3807/brown_sugar_baked_french_toast/
Categories: breakfast
Ingredients
- Prep Time: 0 hours, 20 minutes
- Cook Time: 0 hours, 25 minutes
- Ingredients:
- * 2 cups light brown sugar
- * 1 stick butter or margarine
- * 4 tablespoons flavoring of choice: vanilla, hazelnut, almond, etc.
- * 4 eggs
- * 1 3/4 cups milk
- * 1 loaf Italian or French Bread cut into 1 inch thick slices
- * cinnamon to taste
Directions
-
Preparation:
-
Preheat over to 375 degrees Farenheit.
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Place brown sugar into 13 × 8 inch baking dish.
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Melt butter or margarine in microwave.
-
Blend brown sugar, melted butter and 2 tablespoons flavoring until it makes a glaze in bottom of baking dish.
-
Whisk eggs, milk and remaining flavoring in a shallow bowl until well blended.
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Dip each bread slice into egg mixture, soaking both sides.
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Set bread on top of brown sugar mixture in baking dish.
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Sprinkle evenly with cinnamon to taste. (At this point you can refrigerate or freeze).
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Bake 20 to 25 minutes or until golden brown.
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Flip each slice of bread over so glazed side is up.
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rve hot. Serves 6.