Ingredients
- 1 yellow cake mix
- 1 pkg. lemon jello
- 1 tsp. lemon flavoring
- 3/4 c. cooking oil
- 3/4 c. water
- 4 eggs
- powdered sugar
- lemon juice
Directions
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Mix first 4 ingredients. Add eggs one at a time, beating after each. Stir in lemon flavoring. Bake according to package directions.
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Make a glaze with the powdered sugar and lemon juice. Mix until thick. Prick cake with fork and pour on while cake is still hot.