Ingredients

• 3 cups chopped & peeled apples (your favorites)
• 2 cups fresh or frozen cranberries
• 3/4 cup granulated sugar
• 1 cup old-fashioned or quick-cooking oats
• 3/4 cup packed brown sugar
• 1/3 cup all-purpose flour
• 1/2 cup butter or margarine, melted
• 1/2 cup chopped walnuts or pecan (optional)

Directions

1. Preheat oven to 350 degrees F for baking.

2. In a greased 8-inch square baking dish, combine apples and cranberries; sprinkle with sugar. In another bowl, combine the oats, brown sugar, flour and butter; sprinkle over the cranberry mixture. Top with nuts if desired. Bake, uncovered, at 350 degrees F for 55-60 minutes, or until browned and bubbly. Serve warm.

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