Categories: chocolate, dessert, peanut butter, pie
Ingredients
- 1 graham cracker pie crust
- 1/4-1/2 c. peanut butter
- 1 container cool whip, thawed
- 1 can sweetened condensed milk
- 4 1-oz. squares unsweetened chocolate, melted
Directions
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Combine peanut butter, cool whip, sweetened condensed milk, and melted chocolate. Mix until well combined. Pour into graham cracker crust. Let set up in refrigerator for a few hours.