Chicken and Broccoli Alfredo

(from thehappyfrog08’s recipe box)

Source: Campbell's (from RecipeThing user Faire Raven) (from RecipeThing user Bettywho)

Categories: Dinner

Ingredients

  • 1/2 pkg. linguine (8 oz.)*
  • 1 cup fresh OR frozen broccoli flowerets
  • 2 tbsp. butter
  • 1 lb. boneless chicken breasts, cubed
  • 1 can (10 3/4 oz.) Campbell's® Cream of Mushroom OR 98% Fat Free Cream of Mushroom Soup
  • 1/2 cup milk
  • 1/2 cup grated Parmesan cheese
  • 1/4 tsp. pepper

Directions

  1. COOK linguine according to pkg. directions. Add broccoli for last 4 min. of cooking time. Drain.

  2. HEAT butter in skillet. Add chicken and cook until browned, stirring often.

  3. ADD soup, milk, cheese, pepper and linguine mixture and heat through. Serve with additional Parmesan cheese.

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