Categories: Snacks
Ingredients
- 2 Tablespoons Butter
- 2 Tablespoons Brown Sugar
- 2 Tablespoons real Maple Syrup
- 2 cups pecan Halves (or your favorite nut)
- Parchment Paper
Directions
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Preheat oven to 350
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Line cookie sheet with parchment paper
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Melt butter on stove over medium heat
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Add sugar and syrup and heat till bubbly, stirring ocasionally
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Remove from heat and add nuts
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Stir 2 to 3 minutes until well coated
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Spread flat over cookie sheet
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Bake 6 to 8 minutes till golden brown
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Cool completely
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Store in a sealed container for up to 2 weeks