Paula Dean’s BLT Dip

(from Jewel’s recipe box)

Prep time: 5 minutes
Serves 10 people

Categories: (Appetizer)

Ingredients

  • 1 bag shredded lettuce
  • 1 pouch Hormel Bacon Bits
  • 1 can Hunts diced tomatoes
  • 1 c. sour cream
  • 1 c. mayo
  • Bagel chips

Directions

  1. Drain diced tomatoes

  2. Mix mayo and sour cream

  3. Layer lettuce, tomatoes, bacon bits and mayo mixture in serving bowl

  4. Refrigerate until serving

  5. Do not make ahead because tomato juice will make lettuce soggy

  6. Serve with Bagel chips

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