Ingredients

• 1 pkg frozen chopped spinach, drained and squeezed dry
• 1 pkg Knorr’s vegetable soup mix
• 1 small can water chestnuts, chopped
• 1 1/2 cups sour cream
• 1 cup mayonnaise
• 3 green onions, minced (optional)

Directions

1. Mix the sour cream and mayonnaise together in a bowl. Pour in the soup mix, water chestnuts, spinach, and green onions (optional). Mix thoroughly and refrigerate for at least four hours. Stir before serving.

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