Jeanene’s Strawberry Cake
(from Jewel’s recipe box)
Source: Jeanene Eaton
Prep time: 15 minutes
Cook time: 45 minutes
Categories: (Desserts)
Ingredients
- 1 White Cake Mix (not pudding cake)
- 1 pkg. strawberry jello (small pkg)
- 1 c. oil
- 4 eggs
- 1 pkg. frozen strawberries (10 or 16 oz) thawed
- 1/4 c. water
- 1 c. confectioners sugar
Directions
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Reserve 3 Tbls of strawberry juice
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Mix cake mix, jello, oil, eggs, strawberries, and water.
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Pour into a greased bundt, tube or 2 loaf pans
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Bake at 350 for 45 minutes
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The glaze is sugar and strawberry juice