Categories: Family, Side Dish

Ingredients

• 2 Tbls Flour
• 2 Tbls Butter
• 2 tsp Sugar
• 1/2 lb Swiss Cheese
• 4 Tbls Chopped onions
• 1 cup Sour Cream
• 2 cups French green beans - drained

Directions

1. Sautee onions in butter. Add salt, pepper, flour, & sugar. Remove from heat. Add green beans and sour cream. Pour into small greased casserole dish.

2. **Add 1/2 cheese to middle of mix. Then top with the rest of the mix. Top with cheese.

3. Optional bread crumbs topped with melted butter. Brown for 10-15 minutes.

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