Banana Bread with Cream Cheese Frosting

(from largomason’s recipe box)

Source: cullyskitchen.com

Ingredients

  • Bread:
  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs beaten
  • 4 bananas finely crushed
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1 cup walnut pieces
  • Frosting:
  • 3 ounces of cream cheese.
  • 1/3 cup butter.
  • 2 cups powdered sugar
  • 1 teaspoon vanilla
  • 3 Tablespoons of milk

Directions

  1. Bread:

  2. Mix together the butter and sugar.

  3. Mix in the eggs and crushed bananas.

  4. Next add the flour, soda and salt to the mixture.

  5. Stir in the vanilla and walnuts .

  6. Pour into a greased and floured loaf pan.

  7. Bake at 360 degrees for 1 hour.

  8. Frosting:

  9. Mix cream cheese, butter, vanilla and milk. Add in the powered sugar with a mixer to the consistency you want your frosting.

  10. Make sure the bread is cooled toughly before frosting.

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