Ingredients

• 8 slices bacon
• 2 cloves garlic
• 2 green onions
• 8 ounces cream cheese
• 1/3 cup mayo
• 8 ounces cheddar cheese
• 4 ounces parmesan cheese
• 1/8 teaspoon cayenne pepper (or more if you like it spicy)
• 4 ritz crackers, crumbled

Directions

1. Preheat oven to 300 degrees. Chop bacon into small pieces and cook over medium heat until crisp. Drain, reserving 1 tablespoon grease. Remove bacon to paper towel lined plate.

2. Dice garlic and add to bacon grease. Cook over low heat for about a minute. Do not allow the garlic to brown.

3. Stir together cream cheese and mayo. Mix well. Stir in bacon, chopped green onions, garlic, cheddar and parmesan cheese, and cayenne pepper.

4. Bake for ten minutes. Remove from oven and stir well. Sprinkle crumbled ritz crackers on top and bake for ten more minutes. Serve warm or cold.

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