Crunchy Tater Casserole
(from largomason’s recipe box)
Source: dunkincookingthesemi-homemadeway.blogspot.com
Ingredients
- 2 Lbs. - Frozen Hash Browns
- 1 Can - Cream of Chicken Soup
- 8oz. - Sour Cream
- 2 C. - Grated Cheddar Cheese
- 2 C. - Frozen Corn Kernels
- 4oz. - Diced Green Chilies
- 2 C. - Crushed Yellow Corn Chips
- 1/2 C. - Melted Butter
- Salt & Pepper
Directions
-
Mix all of the above ingredients except the melted butter and chips. Place into a buttered 13×9 or individual ramekins. Mix the crushed chips with the butter and top your tater casserole. Bake in a 350 degree oven for about 1 hour.