Crunchy Tater Casserole

(from largomason’s recipe box)

Source: dunkincookingthesemi-homemadeway.blogspot.com

Categories: potato, sides

Ingredients

  • 2 Lbs. - Frozen Hash Browns
  • 1 Can - Cream of Chicken Soup
  • 8oz. - Sour Cream
  • 2 C. - Grated Cheddar Cheese
  • 2 C. - Frozen Corn Kernels
  • 4oz. - Diced Green Chilies
  • 2 C. - Crushed Yellow Corn Chips
  • 1/2 C. - Melted Butter
  • Salt & Pepper

Directions

  1. Mix all of the above ingredients except the melted butter and chips. Place into a buttered 13×9 or individual ramekins. Mix the crushed chips with the butter and top your tater casserole. Bake in a 350 degree oven for about 1 hour.

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