Categories: Bread

Ingredients

• 1 cup cornmeal
• 1 cup AP flour
• 1/3 cup sugar
• 3.5 tsp baking powder
• 1 tsp salt
• 1 egg
• 1 cup buttermilk
• 1/3 cup oil, in 2 parts

Directions

1. Mix the dry team.

2. Mix the wet team with 1/2 the oil.

3. Combine wet and dry team.

4. Add the other 1/2 of the oil to a cast iron skillet that has been in a 400°F oven.

5. Return to 400°F oven for ~20 minutes or until done.

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