Categories: Desserts

Ingredients

• 2 cups graham cracker crumbs
• 3/4 cup butter
• 1/2 cup finely chopped pecans
• 1 (8 oz) pkg. cream cheese, softened
• 1 (14 oz) can sweetened condensed milk
• 2 large eggs
• 1 can apple pie filling
• 1/2 cup firmly packed brown sugar
• 1/2 cup flour
• 1/4 tsp. ground cinnamon
• 1/4 cup cold butter
• 1/2 cup dried cranberries
• 1/3 cup chopped pecans

Directions

1. Heat oven to 350 degrees.

2. Line a 13×9 inch pan with parchment paper.

3. Combine crumbs, butter, and pecans in a small bowl. Press evenly into pan.

4. Beat cream cheese in medium bowl until fluffy. Add sweetened condensed milk and eggs. Pour over prepared crust. Spoon apple pie filling over cream cheese layer.

5. Combine sugar, flour,and cinnamon in medium bowl. Cut in butter until mixture resembles coarse crumbs. Stir in cranberries and pecans. Sprinkle over apple layer.

6. Bake 35 to 40 minutes or until golden. Cool before serving.

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