Categories: Salad, Side dish

Ingredients

• 3-1/2 cups chicken, cooked
• 1 large celery stalk, thinly sliced
• 1/2 to 3/4 cup mayonnaise
• 1 Tablespoon lemon juice
• 2 Tablespoons chives, finely chopped
• 1-1/4 cups red or green grapes, cut in half
• salt and freshly ground black pepper
• Pinch of cumin or curry powder (optional)

Directions

1. In a large bowl, toss the chicken and celery.

2. Gently fold in about 1/4 cup of the mayonnaise and the lemon juice.

3. Add the salt, pepper, cumin or curry powder if desired, and parsley.

4. Add more mayonnaise if you like a moister salad.

5. Gently fold in the grapes.

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