Categories: Prawns

Ingredients

• 1/2 kg. prawns
• 3 garlic
• 1/2" yellow ginger
• 3 buah keras
• 10 onions
• 10 dried chillies or about l tbsp. chilli powder
• 1/2 bowl water
• 1/2 tbsp. soya bean paste
• 1 tbsp. sugar
• 4 tbsp. tomato sauce
• 1/2 tbsp. cornflour

Directions

1. Soak dried chillies in warm water till soft.

2. Deep fry unshell prawns 5 mins.

3. Remove, leaving 3-4 tbsp. oil.

4. Fry pound ingredients.

5. Add tomato sauce.

6. Add prawns when sauce boils.

7. Stir a while to till cook

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