Categories: side

Ingredients

• 16 oz cabbage
• 8 oz red cabbage, optional
• Sauce:
• 1 c. mayonnaise
• 2 tbl cider vinegar
• 2 tbl sugar
• 1 tsp Dijon
• 1 tsp celery seed
• ground pepper

Directions

1. Whisk together sauce ingrredients and pour over cabbage.

2. Amounts of dressing ingredients can be adjusted to suit taste but always use the equal amounts of vinegar as sugar.

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