Meat Loaf Dinner
(from kintyre’s recipe box)
Source: Ground Beef Cookbook
Cook time: 120 minutesServes 8 people
Ingredients
- 1 egg
- 1/2 cup seasoned bread crumbs
- 1/4 cup chopped onion
- 1/2 teaspoon seasoned salt
- 2 pounds lean ground beef
- 4 medium potatoes, quartered
- 1/2 pound fresh or frozen cut green beans
- 1 can (14 1/2 ounces) stewed tomatoes
Directions
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In a large bowl, combine the first four ingredients.
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Crumble beef over mixture and mix well.
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Shape into a loaf in a greased roasting pan.
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Arrange potatoes and green beans around loaf.
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Pour tomatoes over all.
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Cover and bake at 350 degrees for 2 hours or until the meat is no longer pink and a meat thermometer reads 160 degrees.