Categories: Main Dish
Ingredients
- 1 Tbsp oil
- 1 onion, chopped
- 1 lb ground beef
- 3 oz mushrooms, finely chopped
- 1 can corn
- 6 oz carrots, peeled and chopped
- 1 Tbs whole wheat flour
- 1 cup beef stock
- 3 Tbsp Worchestshire sauce
- 1 Tbs tomatoe paste
- 1 oz shredded cheese
- S&P
- steak spice
Directions
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Preheat oven to 375 F.
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Cook onion, then meat, then carrot and mushrooms together in fry pan.
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Sprinkle with flour and seasoning.
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Add tomotoe paste mixed with Worchestshire and simmer for 20 minutes.
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Put in overproof dish.
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Top with mashed potatoes mixed with shredded cheese.
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Bake 25 to 30 minutes.