Categories: Main Dishes
Ingredients
- 1 tbsp vegetable oil
- 1 lb beef cube steaks, cut up into 1 inch pieces
- 1 medium onion, coarsely chopped
- 3 1/2 cups canned diced tomatoes, undrained
- 1 1/2 cups spiral pasta, uncooked
- 1/2 cup water
- 1/2 cup shredded cheddar cheese
Directions
-
Heat oil in a large pan over medium heat. Cook beef and onion for 3-4 minutes, stirring frequently until beef is browned.
-
Stir in tomatoes, pasta and water. Bring to a boil. Reduce heat to low. Cover tightly and simmer 15-20 minutes or until pasta is tender. Sprinkle with cheese before serving.