Categories: cake
Ingredients
- 4 c. powdered sugar
- 2 c. margarine
- 2 Tb. orange rind, grated
- 6 eggs
- 3 1/2 c. flour
- 1/4 tsp. salt
Directions
-
Sift sugar. Cream margarine and gradually add sugar and rind. Cream thoroughly. Add eggs one at a time, mixing well after each addition. Gradually add combined flour and salt; mix well. Pour into greased and floured 10-inch tube or Bundt pan. Bake at 350° for 80 minutes.