Categories: frugal, not tried

Ingredients

• 2-1/3 C. Powdered Milk (or 4 cups instant)
• 1 C. All Purpose Flour (Yes, use All Purpose)
• 1 C. (2 sticks) Margarine (***HAS TO BE REAL MARGARINE, NOT SPREAD***) or Butter, at room temperature

Directions

1. Combine dry milk, flour and margarine/butter into a large bowl and refrigerate.

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