Categories: beef, casserole, entree, pasta

Ingredients

• 1 lb ground beef
• 1 lb ground beef
• 1 can Campbell's Beef Consomme
• 1 can Campbell's Beef Consomme
• 1-1/3 cups water
• 1-1/3 cups water
• 2 cups uncooked multi-grain shell pasta
• 2 cups uncooked multi-grain shell pasta
• 1 can Campbell's Cheddar Cheese Soup
• 1 can Campbell's Cheddar Cheese Soup
• 1 cup Pace Chunky salsa
• 1 cup Pace Chunky salsa

Directions

1. Cook ground beef in skillet. Drain.

2. Add consomme and water. Bring to a boil.

3. Add pasta. Cook over medium heat for 10 mins or until tender.

4. Add cheese soup and salsa. Heat through.

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