Categories: dinner, pasta, veggie

Ingredients

• 1/2 lb. capellini or spaghetti, uncooked
• 1/2 cup KRAFT Tuscan House Italian Dressing and Marinade
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 3 cups halved grape or cherry tomatoes
• 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
• 1/3 cup fresh basil, finely sliced

Directions

1. COOK pasta as directed on package.

2. MEANWHILE, heat dressing in large nonstick skillet on medium-high heat. Add onions and garlic; cook and stir 2 min. Add tomatoes; cook 5 min. or until heated through, stirring occasionally.

3. DRAIN pasta. Add to tomato mixture; mix lightly. Sprinkle with cheese and basil.

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