Categories: Casserole, Red Tent, family

Ingredients

• 16 oz. spaghetti
• 1 jar spaghetti sauce
• 8 oz. cream cheese
• 2 cups shredded mozzarella cheese
• 1 lb. ground beef or ground turkey
• 1 small package frozen spinach, thawed and squeezed dry

Directions

1. Brown ground beef/turkey; salt and pepper to taste.

2. Preheat oven to 400 degrees.

3. Prepare spaghetti according to package directions.

4. In a microwave safe bowl, combine ground beef/turkey, cream cheese, and spaghetti sauce.

5. Microwave in 5 minute increments, stirring between, until cream cheese is melted.

6. In a large bowl, combine spaghetti, spinach and sauce.

7. Pour mixture into a greased 9 X 13 baking pan.

8. Top with mozzarella cheese.

9. Bake 10 minutes or until cheese is melted and bubbling.

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