Categories: Side's-
Ingredients
- 1-lb asparagus
- 4 cloves garlic, minced
- 1-tbsp chopped fresh parsly
- 1/4-cup olive oil
Directions
-
In a saute pan over med heat, cook garlic and parsely in oil for 3 min.
-
Lay asparagus close together on cookie sheet. Pour sauce over asparagus.
-
Bake at 400 degrees for 10-15 min, until tender.