Categories: breakfast

Ingredients

• 1/2 cup butter or margarine
• 1 cup sugar
• 2 eggs
• 2 cups flour
• 1 teaspoon soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup sour cream
• 1 teaspoon vanilla
• 1/3 cup brown sugar
• 1/4 cup sugar
• 1 teaspoon cinnamon
• 1 cup pecans or walnuts, chopped

Directions

1. C ream butter and sugar.

2. Add eggs.

3. Sift together dry ingredients.

4. Add alternately with portions of sour cream.

5. Add pprtion of flour last.

6. Stir in vanilla.

7. Bake in 9 by 9 pan.

8. Pour half of batter into pan.

9. Add half of nut topping.

10. Add remaining batter.

11. Add remaining nut topping.

12. Bake at 325 for about 40 minutes.

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