Carol’s Two-Colour Chocolate Rice Krispie Buns
(from Hatgirl’s recipe box)
Prep time: 10 minutes
Cook time: 20 minutes
Serves 5 people
Categories: Chocolate
Ingredients
- 10 squares of milk chocolate
- 10 squares of white chocolate
- 1 cup of Rice Krispies
- paper cases
Directions
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Break up chocolate, put white chocolate in one bowl and milk chocolate in another, melt on High in Microwave
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Pour half of the Rice Krispie’s into each bowl and mix
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Put one spoonful of milk chocolate mixture and one spoonful of white into each pastry case. Press with spoon to get the two spoonfuls to stick together
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Place in a cool area or the fridge