Categories: dessert

Ingredients

• 4 cups powdered sugar
• 1/2 cup cocoa
• 1/4 cup milk
• 1/2 cup butter
• 1 teaspoon vanilla
• 1/2 cup chopped nuts

Directions

1. Blend sugar and cocoa.

2. Add milk and butter – don’t stir!

3. Micro on high 2 minutes.

4. Stir.

5. Add vanilla and nuts, mix.

6. Pour into wax paper lined 9 by 9 freeze 20 minutes.

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